Longfresh Services
Longfresh offers you the following services;
- Toll Processing
- Cold Storage
- Logistics
Benefits of HPP
- Increased product shelf life – even for food which is sensitive to heat
- Low-temperature preservation method: no loss in product quality compared to heat pasteurization
- Enhanced food safety due to inactivation of spoilage organisms and relevant foodborne pathogens
- Processing in final consumer packaging is possible (no recontamination)
- Additive-free preservation of food by using only pressure
- Production of “natural”, safe value-added food with a superior quality
- Homogenous effect of HPP: Results are independent of product size and geometry
- Further benefits like large yield increase compared to traditional processes (e.g. extraction of lobster meat from the shell)
HPP-treated products already successful on the market and typical areas of applications:
- All kinds of meat products
- Ready-to-eat meals
- Vegetables
- Sauces, marinades
- Fruits, fruit juices and desserts
- Dairy products
- Processed fish and seafood
- Applications for Research & Development





